Peder Tuborgh re-elected as Chairman of the Board
CEO Peder Tuborgh from Arla has been re-elected as the chairman of the board in the Danish innovation partnership AgriFoodTure. With support from the Innovation
11. July 2024
We are a partnership consisting of national and international universities, knowledge institutions and companies with green ambitions to transform the agriculture and food production in Denmark.
A broad partnership and collaboration is AgriFoodTure’s DNA and the cornerstone in driving the green transformation. All interested parties are invited to join the partnership.
The basis and background of the AgriFoodTure partnership is a technical roadmap with contributions from more than 300 researchers from all Danish universities, knowledge institutions and industries.
Join the AgriFoodTure partnership and become a partner in driving the green transition in the agriculture and food production sector. Becoming a partner in AgriFoodTure means your organization can contribute significantly to the overall partnership mission in several ways.
Your partnership fee is defined by:
| Partner Category (Number of employees) | Annual partnership fee (DKK) (ex. vat) |
| 1-10 | 2,000 |
| 11-99 | 12,000 |
| 100-499 | 30,000 |
| 500-1999 | 55,000 |
| 2000+* | 200,000 |
*This membership fee category only applies to commercial companies – universities are exempt.
A discount of 50% reduction of the partnership fee is given to members of Food & Bio Cluster Denmark (FBCD).
There are several exclusive opportunities for AgriFoodTure partners i.e.:
AgriFoodTure is still in it’s early stages and the partnership is currently under a continuously and fast development. Watch this space!
CEO Peder Tuborgh from Arla has been re-elected as the chairman of the board in the Danish innovation partnership AgriFoodTure. With support from the Innovation
AgriFoodTure is pleased to announce two calls for proposals, offering a total of 45 million DKK for new research and innovation projects that aim to
The 21st of May, AgriFoodTure held its second annual conference. The setting at Koldinghus was historical and resonated with the grandeur of the past. However, the 70 participants and speakers were not looking back – they were looking forward to a green transformation of the agriculture and food system.
Join us at the AgriFoodTure General Assembly & Conference on May 21, where we aim to unite industry stakeholders, policymakers, and partners to discuss and
In a featured article in the Danish media outlet Klimamonitor, AgriFoodTure’s Mission Director, Anette Engelund Friis, and Chairman Peder Tuborgh emphasize that a successful green
A groundbreaking method developed as part of the AgriFoodTure project PERMA has successfully removed methane from the air. The result gets us closer to being
AgriFoodTure’s vision is to position Denmark as the leading country in innovative and disruptive green transition of the agriculture and food production. We wish to empower a new generation of green export opportunities, accommodates climate, environment and biodiversity, while safeguarding both food production and employment.
The partnership goals are to secure impact, by creating the potential for the sector to deliver on the overall mission goals:
AgriFoodTure’s partnership navigates after a dynamic partnership plan subjected to continued
evaluation, review and update as the partnership progresses and grows towards
fulfilment of the partnership mission.
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