MYCOFLAVOR

Bioflavoring brewer’s spent grain by edible mushroom mycelium in solid-state fermentations

ClimateReach

Grass-based dairy systems – optimizing climate and environmental footprint along the whole feed chain

HyCheese

Sustainable, Affordable, Tasty and Appealing Cheeses based on Nordic ingredients

UPFORCRABS

Utilizing protein from overpopulated resource of crabs

FOFE

Foliar fertilization for a more efficient, environmental, and climate friendly crop production

MuscleFuel

Enhancing Growth and Performance of Cultivated Muscle Cells through Targeted Hydrolysis

Our mission is brewing – 46 partners already onboard

The mission driven AgriFoodTure partnership was established in April this year and a great deal has been accomplished already. 46 partners are involved, 11 projects are already underway, and we have a Mission Director on board. This was presented in the recent annual review to the Innovation Fund Denmark.

Missiondriven partnership appoints Mission Director

Mission Director of AgriFoodTure Anette Engelund Friis

From 1st of December Anette Engelund Friis takes over as Mission Director in the ambitious mission-driven climate partnership AgriFoodTure. With both international experience as well as in depth knowledge of the food sector, she will drive the partnership’s mission-driven work with the green transition of the industry forward.

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